Posts

Showing posts from 2018

Sixth Food Analyst Examination - Model Question Paper - Solved MCQs - Paper - II (2018 -2019)

Food Analyst Examination 2018 - 2 019 – Model Question Paper – Solved MCQs – Paper II 1.        Which of the following requires special cleaning procedure in a   Food Testing Laboratory a.        Broken Thermometer b.         Broken Pipette c.        Ethanol spills d.       HOCl Spills 2.        The normal specific gravity of milk at 27 o C ranges from ___________to ____________ a.        1.028 – 1.038 b.       1.023 – 1.033 c.        1.023 – 2.028 d.       1.028 – 1.033 3.        Iodine concentration used to detect the added starch in milk is _______ a.        0.5% b.       1% c.        1.5% d.       2% 4.        LOD of Iodine solution method for detection of added Starch _________ a.        0.01% b.       0.02% c.        0.03% d.       0.05% 5.        Reagent used for the detection of cellulose in milk and milk products a.        I­­ 2 – ZnCl solution b.       I ­­2 – TnCl Solution c.        I 2 ­ – MnClSolution d.       I 2 –

'Eat Right India' movement - a Pan-India cyclothon

Image
'Eat Right India' movement is a Pan-India cyclothon Swasth Bharat Yatra, an outreach of 'Eat Right India' movement is a Pan-India cyclothon. 150 'Volunteer-Cyclists' along with the 'Eat Right Mobile Unit' and 'Mobile Food Testing Unit' would travel across the country over 100+ days to engage citizens on issues of food safety, combating food adulteration and healthy diets. The cyclothon will be flagged off on 16th October, 2018 (World Food Day) from six different locations. After covering 2000+ locations, it will culminate at New Delhi on 27th January, 2019.  https://fssai.gov.in/swasthbharatyatra/register https://fssai.gov.in/swasthbharatyatra/index Route Map

TAMIL NADU FOOD SAFETY AND DRUGS ADMINISTRATION - FSSAI - TAMIL NADU

FOOD SAFETY – FSSAI - TAMIL NADU TaMIL NADU FOOD SAFETY AND DRUGS ADMINISTRATION In Tamil Nadu, around 380 FSOs are functioning from each blocks/ wards Ms. P. Amudha  IAS, Food Safety Commissioner and Principal Secretary to Government of Tamil Nadu, Office of the Commissioner of Food Safety, 5th floor of DMS Office Building, 359,Anna Salai,DMS Campus, Teynampet Chennai-600006. Consumer Helplines for Registering Complaints  Tel: 044-24351051 Fax:044-24350967 Email: commrfssatn@gmail.com Whatsapp: 9444042322  COMMISSIONER OF FOOD SAFETY Commissioner of food safety has powers to compound offences and also order penalties in cases that might be liable for penalties including imprisonment. DESIGNATED OFFICER The Designated Officer shall be appointed by the State Commissioner of Food Safety (CFS). Each District shall have one Designated Officer. The designated officer shall issue or cancel licence of FBO’s. He shall prohibit the sale of any article of food

5th Food Analyst Examination Download - Hall Ticket Here

5th Food Analyst Examination Download - Hall Ticket Click Here https://fssai.thinkadmission.in//index.php?p=Login Date of Online Food Analyst Examination - 22/09/2018 Online Examination Cities (Centres) 1. Delhi (NCR) 2. Kolkata 3. Mumbai 4. Chennai 5. Bangalore 6. Pune 7. Cochin 8. Hyderabad 9. Guwahati 10. Chandigarh 11. Panaji 12. Lucknow

5th Food Analyst Examination - Last Date for Online Examination Extended from 16th August to 28th August 2018

Image
5th Food Analyst Examination and 2nd Junior Analyst Examination - 2018 - 2019 Last Date for Online Examination Extended from 16th August to 28th August 2018 For Online Application Click Here! For Food Analyst Examination Model Questions - Click Here! For More Details - Click Here!

Laboratory Test Parameters for Dairy Products - Food Safety and Standards Regulations, 2011

Laboratory Test Parameters for Dairy Products - Food Safety and Standards Regulations, 2011 2.1.2. Milk General Parameters Sample shall be free from any filthy, putrid, rotten, decomposed or diseased animal substance or vegetable substance, any colouring matter or preservatives, worms, weevils or insects Test for Urea Test for added starch Test for cane sugar Test for detergents Test for neutralizers Test for added preservatives (SO2, Benzoic acid and its sodium and potassium salt, Sorbic Acid, , Sodium, Potassium and Calcium sorbates expressed as sorbic acid Test for added Natural colours (Curcumin, Riboflavin,Chlorophyll, Beta carotene, Carotene(Natural extract),Annatto extract (Bixin), Beta apo-8 carotenal, Methyl ester of Beta apo-8 carotenoic acid, Canthaxanthin, Caramel colours(Plain), Caramel colours(Ammonium Sulphite process) Test for synthetic colors (Ponceau 4R, Car